Cantina del Vesuvio

Cooking class

An English speaking member of the family will escort you throughout our organic vineyard, vegetable garden (for picking season vegetables to be used during the lesson) wine cellar and storage cellar.

The dishes you'll prepare:


Shop Monday - Friday, 8am - 5:30pm; Saturday 8am - 3pm; Sunday 10am - 1pm

Tastings Monday - Friday, 11am - 4pm (last reservation); Saturday and Sunday 11am - 3pm (last reservation).

Cooking class 2 classes every day: 9am and 2pm.
Reservation required.

Closed Sundays in January and February

We accept Visa and MasterCard

Please let us know you're coming...even at the last minute!

For information and reservations

+39 081 536 90 41
Cantina del Vesuvio - Cooking School

Only the highest quality ingredients

We use produce from our organic garden and carefully selected local products during our cooking classes, including Piennolo heirloom tomatoes grown on Mount Vesuvius and Sorrento lemons.

Cantina del Vesuvio - Cooking Classes

The secrets of our local cuisine

During our cooking class, you will learn the history and culture of our traditional cuisine in addition to practical instructions on how to prepare and serve each dish. Contact us for more information!

Cantina del Vesuvio - Cooking Classes

The vineyards and winery

In addition to our cuisine, we want to share with you the beauty of this landscape by taking you for a guided walk through our vineyards and a tour in our family-run winery. You will also sample our wines with your meal!