A passion for Lacryma Christi, the wine that comes from this area at the foot of Mt. Vesuvius, is tied to the local territory and traditional cuisine. The magic of this landscape is intimately bound up with the wine that comes from it and the culinary traditions that surround it.
We offer our guests various tasting experiences to get to know our wine, accompanied by traditional local products and the stories of those who work this land.
You can choose between a tasting in the wine cellar (classic or superior) or a tasting with a private lunch in the Russo family villa. We also welcome you to experience our cooking class.
Yes, we require reservations. You can book directly from our website.
No. Although the tasting itself is for adults, children and teens are also able to come along.
No, for those who don't drink alcohol we offer lunch and water at the reduced children's price.
Yes. We have vegetarian, vegan, and gluten-free menu options.
Yes. We welcome any type of animal.
We offer a free shuttle service from Pompeii Porta Marina and Torre Annunziata.
The meeting point in Pompeii Porta Marina is right at the exit of the archaeological site (the meeting point is the NCC Point before the freeway on-ramp).
The meeting point in Torre Annnunziata is the Circumvesuviana station Torre Annunziata Oplonti.
Our shuttle service availability is limited, so we kindly ask that you request the service via email at least 3 days in advance. We are unable to guarantee availability for any requests received with less than 3 days advance notice.
Lunch includes: an appetizer with local specialties such as salami, cheeses including provolone and salted ricotta, roasted eggplant, and bruschetta with Piennolo tomatoes; a first course pasta dish using durum wheat spaghetti from Torre Annunziata with Piennolo cherry tomatoes and basil; and for dessert a Neapolitan pastiera made with ricotta, grano cotto (cooked wheat) and candied fruit.